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Back to Singapore with more social wine net... working (hard)

 

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It just gets better with age, just like friendship...

Journalist friend Jenny Tan and husband Charles Lim, this year helped our wine & Asian food gathering at Thion Bahru, just like she did last year (see report)

This year, extra friends joined the brunch, including Edwin Soon, author of the acclaimed book Pairing Wine with Asian Food, Singapore Airlines' Air sommeliers Gerard Ee and colleague Reggie, chocolate expert Dieter Speer of ADM cocoa and despite beeing now well into his 80's, Dr NK YONG whose celebration 80 a few years back remains forever an unforgettable ode to joy.

This year, your "vintner vlogger" came with adequate gear for this report, posted on Youtube... more to follow in the coming days, depending on Johan's promptness;-) Blog on ! 

... and by the way, you may want to accustom yourself with Singlish...

 

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